Eat your way through the old fishermen's quarter on a guided crawl of family-run tapas bars the tourists walk straight past. Four stops, eight-plus tapas, local wine and vermut, and the stories behind every counter.
Plaza del Parque30 minutes
Vermut and boquerones at a 70-year-old bar to start the night.
La Marina & Sa Penya2 hours
Three more stops: seafood tapas, grilled specialties and island cheese.
Dessert & herbs30 minutes
Greixonera dessert and a shot of hierbas to close.
Eight or more tapas across four authentic bars.
A drink at every stop: wine, beer or vermut.
Local guide and a map of our favourite bars to keep.
Come hungry. Dietary needs? Tell us when booking.
Contact your host for accessibility requirements.
This experience is non-refundable.
To protect your payment, do not transfer money or communicate outside Journi.
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